5 products
Osteria 16 cookbook by Emil Alsbo and Morten Kaltoft with yellow cover and langoustine on the front
Spread from the Osteria 16 cookbook with freshly rolled pasta in many shapes laid out on white cloth
New Mags New Mags - Osteria 16 No. 1 329 DKK
Apartamento notebook in Fig with burgundy textured cover and blue logo
New Mags New Mags - Apartamento Notebooks - Fig 189 DKK
Osteria 16 No. 2 cookbook by Emil Alsbo and Morten Kaltoft with red cover and large number 2
Artichokes with stems simmering in a pan of herb oil from Osteria 16 No. 2
New Mags New Mags - Osteria 16 No. 2 329 DKK
Apollo cookbook by Frederik Bille Brahe with a laid table and white napkins on a green table on the cover
Two-page photo collage of guests, parties, dishes and moments from Apollo's history
New Mags New Mags - Apollo: State-of-the-art cooking and a party 639 DKK
Atelier September cookbook by Frederik Bille Brahe with a swirl of whipped cream on a patterned plate on the cover
Spread from Atelier September with a man and dog on the steps outside the café and a handwritten menu board on a white wall
New Mags New Mags - Atelier September: A place for daytime cooking 599 DKK

New Mags – cookbooks, coffee table books and notebooks

New Mags is a Danish book distributor from Horsens that brings some of the world's most beautiful books to Scandinavia. The range spans cookbooks and coffee table books to magazines and notebooks, and what they share is that they are as much object as reading matter. A New Mags book is interior design you can also read.

Cookbooks from the Copenhagen restaurant scene

We have gathered four cookbooks that are all rooted in Copenhagen. Osteria 16 No. 1 and Osteria 16 No. 2 by Morten Kaltoft and Emil Alsbo hold 160 simple Italian dishes between them, served family style as you know it from their antipasti restaurants in Vesterbro and Nørrebro.

Atelier September: A Place for Daytime Cooking is Frederik Bille Brahe's first cookbook with 86 mainly vegetarian recipes – and the iconic avocado toast. Apollo: State-of-the-art Cooking and a Party is his second, created together with head chef Yuta Kurahashi for the restaurant at Kunsthal Charlottenborg, with 104 recipes where Danish cooking meets Japanese, French and Italian traditions. Both are published by Apartamento.

Apartamento notebooks

Apartamento Notebooks come from the magazine of the same name and have a soft, textured cover, a sewn spine and 100 g Munken Pure paper from Swedish Arctic Paper. Both cover and paper are FSC-certified.

Books as a gift

A book is one of the easiest gifts to get right, because you can choose it for the person rather than by the size. A cookbook for the one who cooks, a coffee table book for the one who has just moved, and a notebook for the one who writes everything down.

See also our full range of books and magazines and our notebooks.